
I cooked Gougeres, stuffed peppers and made some some bread and butter pickles which were a great hit with the chacouterie.
We even had a Ditters gourmet cake transported for the occasion from the Ditters shop in Rundle Mall.
This is a blog of many trips to Japan living at our house and doing a home-stay in Kamakura while studying at Japanese language schools in Yokohama, Shinjuku and Shibuya. Also a lot of travelling around Japan.
Looks perfect for your favourite veggie.
ReplyDeletewhat a great idea - you are a superlative host even when you're the guest LOL
M :-)